Fudgy, rich, gluten-free brownies are easy to make with this handy mix. With a smooth texture and deep chocolate flavor, it’s a favorite among brownie lovers. Keep it in your pantry so you’re never far from a delicious dessert! Just stir in 2 eggs, melted butter or vegetable oil, and water. Spoon into your pan, bake, and enjoy. King Arthur’s mixes are carefully crafted in our test kitchen through meticulous taste-testing (it’s a tough job, but we’re up to the challenge!) and blending to replicate our favorite recipes. The result? Mixes that make the finest gluten-free baked goods around. Simple ingredients, reliable results, and deliciousness that everyone can enjoy!
Product Features:
Makes the ultimate brownies, fudgy and intense with exceptional flavorIncludes instructions to make fudgy or cakey brownies and a recipe for cheesecake swirl browniesCertified Gluten-Free by the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG)Non-GMO Project VerifiedKosherNon-DairyProduct of the USA
(Model 204854)
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